Lemon Pepper Chicken Wings are a perfect balance of tangy lemon and spicy pepper, creating a crispy and flavorful snack. Simple to prepare and great for any occasion.
Nutrition: per serving
Calories308kcal
Carbs2g
Fat23g
Saturates6g
Sugars0.2g
Protein23g
Fibre1g
Ingredients
900gChicken Wings
1tbspOlive Oil
2tspLemon PepperSeasoning
1tspGarlic Powder
1tspPaprika
1tbspLemon JuiceFresh
½tspSalt
¼tspBlack Pepper
ParsleyFresh, optional, for garnish
Instructions
Preheat your oven to 200°C (180°C fan) or 400°F.
Place the chicken wings in a large mixing bowl and drizzle with olive oil. Toss to coat evenly.
Sprinkle the lemon pepper seasoning, garlic powder, paprika, salt, and black pepper over the chicken wings. Toss again to ensure the wings are well-coated in the seasoning mix.
Drizzle the fresh lemon juice over the seasoned wings and give them one final toss.
Arrange the wings in a single layer on a baking tray lined with parchment paper.
Bake the chicken wings for 25-30 minutes, or until they are golden and crispy.
Garnish with freshly chopped parsley before serving.
Add your first comment to this post