Go Back
+ servings

Lemon Pepper Chicken Wings

Lemon Pepper Chicken Wings are a perfect balance of tangy lemon and spicy pepper, creating a crispy and flavorful snack. Simple to prepare and great for any occasion.
5 from 1 vote
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Course Appetiser, Main Course
Cuisine American
Servings 4
Calories 308 kcal

Ingredients
  

  • 900 g Chicken Wings
  • 1 tbsp Olive Oil
  • 2 tsp Lemon Pepper Seasoning
  • 1 tsp Garlic Powder
  • 1 tsp Paprika
  • 1 tbsp Lemon Juice Fresh
  • ½ tsp Salt
  • ¼ tsp Black Pepper
  • Parsley Fresh, optional, for garnish

Instructions

  • Preheat your oven to 200°C (180°C fan) or 400°F.
  • Place the chicken wings in a large mixing bowl and drizzle with olive oil. Toss to coat evenly.
  • Sprinkle the lemon pepper seasoning, garlic powder, paprika, salt, and black pepper over the chicken wings. Toss again to ensure the wings are well-coated in the seasoning mix.
  • Drizzle the fresh lemon juice over the seasoned wings and give them one final toss.
  • Arrange the wings in a single layer on a baking tray lined with parchment paper.
  • Bake the chicken wings for 25-30 minutes, or until they are golden and crispy.
  • Garnish with freshly chopped parsley before serving.

Nutrition

Calories: 308kcalCarbohydrates: 2gProtein: 23gFat: 23gSaturated Fat: 6gPolyunsaturated Fat: 5gMonounsaturated Fat: 10gTrans Fat: 0.2gCholesterol: 94mgSodium: 526mgPotassium: 227mgFiber: 1gSugar: 0.2gVitamin A: 431IUVitamin C: 2mgCalcium: 21mgIron: 1mg
Keyword Chicken, Chicken Wings, Lemon, Pepper, Roast, Roast Dinner, Wings
Tried this recipe?Let us know how it was!