Garlic Butter Chicken Wings
Garlic Butter Chicken Wings
5 from 1 vote
Prep: 10 minutes
Cook: 30 minutes
Total Time 40 minutes
Servings: 4
Delving into the art of cooking can be both exciting and rewarding, especially when you're making something as delicious as garlic butter chicken wings. This dish, perfect for gatherings or a cosy night in.

Nutrition: per serving

Calories243kcal
Carbs1g
Fat21g
Saturates9g
Sugars0.1g
Protein13g
Fibre0.2g

Ingredients

  • 500 g Chicken Wings
  • 2 cloves Garlic Minced
  • 50 g Butter
  • 1 tsp Salt
  • 1/2 tsp Black Pepper
  • 1/2 tsp Paprika
  • 1/4 tsp Cayenne Pepper
  • 1 tbsp Parsley Chopped

Instructions

  • In a bowl, combine minced garlic, softened butter, salt, black pepper, paprika, and cayenne pepper. Mix well to make the garlic butter sauce.
  • Add the chicken wings to the bowl and toss them in the garlic butter sauce until well-coated. Let them marinate for 30 minutes.
  • Preheat your oven to 200°C (180°C fan) or gas mark 6.
  • Place the marinated chicken wings on a baking tray lined with parchment paper.
  • Bake in the preheated oven for 30 minutes or until the wings are cooked through and golden brown.
  • Garnish with freshly chopped parsley before serving.

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