Garlic Bruschetta
Garlic Bruschetta
5 from 1 vote
Prep: 5 minutes
Cook: 5 minutes
Total Time 10 minutes
Servings: 8
Garlic bruschetta is a true classic Italian appetiser, the original garlic bread. This simple recipe is perfect for dinner parties and tastes absolutely delicious.

Nutrition: per serving

Calories171kcal
Carbs14g
Fat12g
Saturates2g
Sugars2g
Protein3g
Fibre1g

Ingredients

  • 1 loaf Italian Bread Halved crosswise
  • 3 cloves Garlic
  • 6 tbsp Olive Oil

Instructions

  • On a baking sheet toast the bread slices under a preheated broiler for about 2 minutes on each side, or until they are golden.
  • Transferring them as they are toasted to a work surface.
  • Rub one side of each toast slice with the cut side of a garlic clove, drizzle or brush it generously with olive oil.

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