From using tinned tuna in budget-friendly dinners or using fresh tuna in healthy midweek meals, I have some wonderful ways to use tuna. These simply tuna recipes taste delicious, are packed full of protein, and never lack in flavour.
Tuna Melt
5 from 1 vote
Tuna melt is a classic sandwich made with tuna, cheese, and bread. Loaded with a mixture of canned tuna, mayonnaise, and red onion, topped with grated cheese, and sliced tomatoes, then toasted until deliciously golden and crispy.
