Middle Eastern cuisine is known for its rich and diverse flavours. From aromatic spices like cumin and coriander to staple ingredients like chickpeas and tahini, we'll discover the key elements that make Middle Eastern recipes so special.
Chicken Shawarma
5 from 1 vote
Chicken shawarma is a popular Middle Eastern dish made of marinated chicken, stacked on a vertical spit and slowly roasted. The flavorful meat is thinly sliced and often wrapped in a pita or served with accompaniments like garlic sauce and pickles.
