Suji Halwa
Suji Halwa
5 from 2 votes
Prep: 5 minutes
Cook: 25 minutes
Total Time 30 minutes
Servings: 6
Suji ka halwa is a Indian dessert made with semolina. A delicious pudding that can be prepared quickly as a sweet treat.

Nutrition: per serving

Calories432kcal
Carbs58g
Fat21g
Saturates13g
Sugars33g
Protein5g
Fibre2g

Ingredients

  • 150 g Butter
  • 200 g Semolina Suji
  • 4 Green Cardamoms
  • 200 g Sugar
  • 1 litre Water
  • Raisins
  • Pistachios
  • Almonds

Instructions

  • Add the butter into a pan and allow to melt completely on low heat
  • Split the cardamom pods in half and add into the pan then sauté for 1-2 minutes until fragrant
  • Add the semolina and cook for 8-10 minutes on medium heat, stirring constantly to ensure that it doesn’t burn
  • Add the sugar and cook for 2-3 minutes
  • Add the water then cook for 8-10 minutes until thickened to your personal preference
  • Serve warm and enjoy!

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