Simple Chickpea Salad
Simple Chickpea Salad
5 from 1 vote
Prep: 10 minutes
Total Time 10 minutes
Servings: 4
Dive into the simplicity and flavour of the Simple Chickpea Salad, a dish that brings together nutritious chickpeas with fresh parsley, zesty lemon, and aromatic red onion, all dressed in rich extra virgin olive oil.

Nutrition: per serving

Calories268kcal
Carbs30g
Fat13g
Saturates2g
Sugars6g
Protein9g
Fibre8g

Ingredients

  • 400 g Chickpeas Canned
  • Parsley Chopped
  • 3 tbsp Olive Oil
  • Salt Pinch
  • Black Pepper Pinch
  • 1 tsp Lemon Juice
  • 1 Red Onion Finely diced

Instructions

  • In a large bowl, combine the chickpeas and chopped parsley.
  • Drizzle the extra virgin olive oil over the chickpeas.
  • Season with a pinch of salt and a pinch of black pepper.
  • Squeeze the juice of one lemon over the mixture.
  • Add the finely diced red onion.
  • Gently toss all the ingredients together until well combined.
  • Serve immediately or refrigerate until ready to serve.

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