Nutella Popsicles
Nutella Popsicles
5 from 1 vote
Prep: 10 minutes
Chill Time 4 hours
Total Time 4 hours 10 minutes
Servings: 6 Popsicles
Nutella Popsicles are the perfect treat for anyone seeking a delightful twist on classic frozen desserts. These treats blend the rich, creamy texture of Nutella with the refreshing coolness of a popsicle.

Nutrition: per serving

Calories245kcal
Carbs32g
Fat12g
Saturates10g
Sugars29g
Protein3g
Fibre2g

Ingredients

  • 200 g Nutella
  • 300 ml Whole Milk
  • 50 g Sugar Granulated
  • 1 tsp Vanilla Extract

Instructions

  • Combine the Nutella, whole milk, granulated sugar, and vanilla extract in a medium-sized saucepan.
  • Gently heat the mixture over low heat, stirring continuously until the Nutella fully dissolves, resulting in a smooth mixture. Be cautious not to bring it to a boil.
  • Once the mixture achieves a smooth consistency, remove it from the heat and allow it to cool down to room temperature.
  • After the mixture has cooled, pour it into popsicle moulds.
  • Insert popsicle sticks into the moulds, ensuring they remain upright.
  • Position the moulds in the freezer and allow the popsicles to freeze for at least 4 hours, or until they solidify completely.
  • To easily remove the popsicles from the moulds, briefly rinse them under warm water for a few seconds to loosen them.
  • Enjoy your delectable Nutella Popsicles!

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