Add the oil and heat it up.
Once the oil is hot, add the chopped garlic and sauté for 1-2 minutes.
Add the onions and cook for 4-5 minutes until they are lightly browned.
Add the tomatoes and cook for 3-4 minutes on medium heat.
Add the spices and cook for 4-5 minutes.
Once the oil has separated then add the chicken and cook for 10-12 mins
Add the okra and then cover and cook for 15-20 mins on low heat.
Make sure to mix every few minutes, so it doesn’t stick to the pan.
Enjoy this chicken okra curry with homemade naan or rice!
One Response
Do you recommend White or Dark Chicken pieces ?