Garlic Butter Sauce
Garlic Butter Sauce
5 from 1 vote
Prep: 15 minutes
Cook: 20 minutes
Total Time 35 minutes
Servings: 4
Indulge in the rich and flavourful culinary creation that is Garlic Butter Sauce. This versatile sauce pairs excellently with a variety of dishes, adding an extra layer of taste that enchants the palate.

Nutrition: per serving

Calories366kcal
Carbs2g
Fat41g
Saturates26g
Sugars0.2g
Protein1g
Fibre0.1g

Ingredients

  • 200 g Unsalted Butter
  • 6 cloves Garlic Finely minced
  • 1 tbsp Lemon Juice
  • 1 tbsp Parsley Finely chopped
  • Salt To taste

Instructions

  • Begin by melting the butter in a small saucepan over medium heat.
  • Sauté the finely minced garlic until it turns a light golden colour.
  • Take the saucepan off the heat, and add the fresh lemon juice, salt, and finely chopped parsley, stirring everything together.
  • Serve the sauce while warm.

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